Most wedding favours end up forgotten. A keychain with the couple's initials. A small diya that gets placed on a shelf. A box of generic sweets that tastes like every other box of generic sweets.
The ones that get remembered are the ones that are genuinely good to eat.
Udaipur weddings tend to be elaborate — the venues, the flowers, the food, the photography. The favour is the last thing guests take home. It's worth making it something they'll talk about.
At Simply Sweet, we make wedding favours that are 100% eggless, made fresh, and — most importantly — taste the way something handmade by a baker who has spent thirteen years perfecting her recipes should taste.
Here's what's available and how to plan it.






